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Interparfums FY 2022: record earnings as operating profit soars 33 percent

THE WHAT? Interparfums has reported its results for the 2022 fiscal year. The fragrance giant recorded record earnings for the full year with net income up 40 percent on 2021’s figures and sales rising 26 percent to €706.6 million. THE DETAILS The company noted that it had extended its partnership with Montblanc until December 31, 2030 and, subject to the General Meeting’s ratification, hit its goal of achieving gender parity on its board. THE WHY? Philippe Benacin, Chairman and CEO, commented, “Against the backdrop of a turbulent economic and geopolitical environment, our sales and earnings continued to grow in 2022. In 2023, although many uncertainties still exist, this positive momentum should continue with sales expected to reach €750 million, driven by the continuing appeal of our brands for consumers in a global perfume market that remains buoyant.” The post Interparfums FY 2022: record earnings as operating profit soars 33 percen...
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Easy Cheesy Cheddar Garlic Biscuits (GLUTEN-FREE!)

Easy Cheesy Cheddar Garlic Biscuits (GLUTEN-FREE!)

To ensure that this post is kindasorta makeup related…here I am wearing the new Urban Decay Boogie palette and eating a gluten-free cheddar garlic biscuit! 😁

I made these biscuits for Thanksgiving, and they were the best — THE BEST — thing on the menu. Sliced ’em open and served them with maple glazed ham slices (BOOM!), but they’re just as delicious with a salad, soup, chili, clam chowder, etc.

In other words, all the things. 🤗

First off, they’re easy to make, and there isn’t any complicated rolling out or chilling of dough. Even though this particular batch is gluten-free, you could just as easily make them with gluten-full all-purpose flour.

The full recipe is below, but here’s a quick rundown…

Before we start, you gotta gather the ingredients. The list is short and sweet, just like my Coycoy!

First, measure out your dry ingredients, and whisk them in a bowl.

Next, shred the cheddar cheese. THIS IS KEY! The pre-shredded stuff in a bag won’t melt as well.

While you’re at it, prep the wet ingredients.

Now, it’s time to make the dough!

Continue reading "Easy Cheesy Cheddar Garlic Biscuits (GLUTEN-FREE!)" on Makeup and Beauty Blog.



* This article was originally published here

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