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A Festive New Year’s Eve at Home Calls for Oysters & Sparkling Wine

We've teamed up with Chandon, an exceptional sparkling winery, to share our favorite combo for a sparkling night in: fresh, bay-grown oysters and Chandon By The Bay Reserve Blanc de Blancs, a bubbly, fruit-forward ode to Chardonnay. Whether you’re celebrating a special occasion or hosting a festive get-together, this gourmet offering serves up a classic pairing—including a bottle of Chandon By The Bay, hot sauce, and sharp shrubs—delivered to your door with our limited-edition A Taste of the Bay kit (all you need to do is add the oysters).
During the holiday season, I can’t get enough of the cozy twinkling lights adorning every structure in sight, get-togethers with family and friends, and all the holiday cookies—until New Year’s Eve rolls around. That is when my seasonal cheer starts to run short. From crowded parties to meager potlucks (anyone else been there?), not to mention futile attempts to hail a cab on a frigid night, the bar is simply too high for December 31.
* This article was originally published here
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